a french-style strawberry cake made with two layers of sponge sandwiched with crème mousseline, filled with strawberries and topped with a thin layer of strawberry jelly
"happy 60th birthday mum!"
Thursday, December 19, 2013
Saturday, November 23, 2013
Tuesday, October 01, 2013
Sunday, September 22, 2013
Mini Purple Potato Paste With Cranberry Jelly Snow Skin Mooncakes
recipe from food & travel sep 2011 issue
Saturday, September 21, 2013
Thursday, September 05, 2013
Wednesday, August 28, 2013
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Monday, August 26, 2013
Friday, August 09, 2013
Thursday, August 08, 2013
Kueh Salat*
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香兰椰香糯米糕
steamed glutinous rice mixed with butterfly pea extract and topped with pandan kaya custard
Thursday, July 18, 2013
Friday, July 12, 2013
Wednesday, July 10, 2013
Friday, July 05, 2013
Wednesday, June 19, 2013
Saturday, May 11, 2013
Monday, April 01, 2013
Kueh Bingka Ubi (Baked Tapioca)
烘木薯糕
grated tapioca infused with coconut milk and sugar baked to golden perfection
Wednesday, March 13, 2013
Sunday, February 17, 2013
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Thursday, January 24, 2013
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